Today is the Valentines dinner, dance, & silent auction to benefit the West Lafayette Schools Corporation Backpack program. We already have several reservations for our Prime Rib or Chicken Marsala dinners that will be served between 4 pm and 8 pm. Our regular Prophets Lounge menu will also be available today from 1 pm till 11 pm. The bars in both the Prophets Lounge and the Ballroom will be open as well.
As a reminder, 25% of all sales today goes directly to the backpack program, not to forget our silent auctions that will begin at 3 pm and 6 pm, where 100% of the proceeds goes to the backpack program.
We hope to see you at this great event.
The TGIF section of the Journal & Courier has a misprint regarding our Valentines dinner, dance, & silent auction. That section of the paper did not get updated with the new information, so the prices and information are incorrect. Please refer to our advertisement on page A4 of the Journal & Courier for the correct information, or see our website at http://www.merougrotto.com/?page_id=1110
Due to the weather, we have canceled the football fundraiser & silent auction scheduled for later today and moved the silent auction to our valentines day event.
We have also made changes to our valentines day event with regards to menu options and times. Please check our pages for details.
Valentines Day fundraiser: http://www.merougrotto.com/?page_id=1110
Black Fez Catering Info: http://www.merougrotto.com/?page_id=1121
This weeks dinner fundraiser is an all you can eat pasta dinner. Sauce options will include plain marinara, meat sauce, & Alfredo. We will also have chicken and meatballs for those that would like them as well.
Price of the meal is $10 and includes all you can eat of the above mentioned entrees, along with all you can eat salad, all you can drink non-alcoholic beverage and a (not all you can eat, sorry) dessert.
Dinner is served from 5:00 pm till 8:00 pm.
Greetings and salutations from the Merou Grotto in West Lafayette, Indiana. The February 2015 edition of the Merou Monthly newsletter is now available for your reading pleasure.
Dr. Edward G. Mc Keown